Mustard Spiced Air Fryer Potatoes

There’s something undeniably comforting about a plate of crispy potatoes. Add a kick of mustard, a whisper of smoked paprika, and a hint of garlic, and you’ve just elevated your humble spud into a bold, flavor-packed side that steals the spotlight. That’s exactly what these Mustard Spiced Air Fryer Potatoes do.

Perfect for a cozy night in, a weekend brunch spread, or even as a game day snack, this recipe serves 3–4 and is as effortless as it is delicious. Plus, thanks to the magic of the Crumble Air Fryer, you get that irresistible crunch without deep-frying.

Why Mustard?

Dijon mustard adds a tangy, slightly sharp depth of flavour that cuts through the richness of the olive oil and enhances the smoky paprika. It’s an unexpected twist that surprises everyone—in the best way.

Why You'll Love This Recipe:

Quick and easy: Minimal prep and only 20 minutes in the air fryer.

Crispy and healthy: Get that deep-fried crunch with a fraction of the oil.

Full of flavor: Dijon mustard and smoked paprika bring a bold twist to traditional air-fried potatoes.

Perfect for any occasion: Great as a side for dinner, a brunch dish, or a party appetiser.

Let’s get into the goodness.