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By Crumble Cookware
Crumble Cookware
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Just like Christmas gifts, hidden within each one of these delicious morsels is a delicious and moreish cheese filling that will have your guests coming back for more and more.
Preheat oven to 200°C
Divide the pizza dough into 8-10 and roll into dough balls. Flatten the dough slightly and place a pinch of cheese into each one, before covering and rolling into a ball again.
Place an oven-safe ramekin in the centre of the Crumble Skillet and arrange the dough balls around the ramekin to form a wreath shape.
Brush the dough balls with the melted butter, garlic and chopped rosemary.
Bake for 25-30 minutes, or until golden brown.
Drizzle the remaining butter and rosemary onto the wreath as soon as it comes out of the oven.
Serve with marinara sauce.
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