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Bread Knife
Bread Knife
$180
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Bread Knife
Includes 1x Bread Knife
$126
$180
Color:
Essential Knife Set
Includes 1x Chef Knife, 1x Bread Knife and 1x Paring Knife
$350
$505
Color:
Ultimate Knife Set
Includes 1x Chef Knife, 1x Bread Knife, 1x Santoku Knife, 1x Paring Knife and 1x Utility Knife
$450
$825
Color:
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Bread Knife
Not just for getting the perfect slices of bread, the Crumble Bread Knife is designed to be tough enough to cut through tough ingredients like pumpkin or yams with ease. Pair with the Crumble Chef Knife and Pairing Knife as a full set.
3 Reasons to Choose Crumble
Sharper Knives
for Longer
Cut your prep time in half with knives that actually stay sharp. Strong enough to handle big tasks and precise enough for delicate jobs.
Comfortable
Ergonomic Design
Your safety and comfort are our top priority. That's why our ergonomic handles are designed for you in mind.
Stunning Even
On Display
More than just a knife or knife set, elevate your kitchen and make it uniquely yours with our gorgeous range of available colours.
As Seen In
Overall rating: 5.0 / 5 from 7 reviews.
AI Generated Review Summary
Summary topics
Review topics: ["colour"].
Review highlights
Reviews
Bread Knife
"Great knife. Use it everyday."
Using it daily & loving it
"I make fresh milled GF sourdough for my family and slice daily. This knife is beautiful, nice and long and cuts beautifully."
Best bread knife
"This knife is amazing, we don’t usually cut up a lot of bread cause it was more of a hassle but with this knife it’s make it so easy."
Very sharp
"Amazing for cutting sourdough"
Love the colour
"Love the colour"
Bread knife
"Perfect draw companion! Super sharp. Love the colour range"
Love my new knife
"Love my new knife"
Q&A
FAQs
- Chef Knife: A versatile all-rounder for chopping, slicing, and dicing fruits, vegetables and meat
- Santoku: Best for precision cuts and fine slices, particularly for vegetables and boneless proteins
- Paring Knife: Peeling, trimming and small detail work
- Bread Knife: A serrated edge makes it perfect for slicing through crusty loaves without crushing it
- Utility Knife: A mid-sized option for when the chef knife is too big or paring knife too small
To maintain the sharpness of the blade and to prevent handle damage, we recommend hand-washing your knives.
Crumble knives are built to stay sharper for longer and may only need sharpening after 4-5 months of use. Any generic sharpener will work just fine.
These knives are not designed to cut through bone and will damage the blade if so.
