Non-Stick Pans
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The Right Pan for Every Meal
Not every pan does the same job, which is why we’ve got options for everything.
- Ceramic non-stick frypans: Ideal for fried eggs, pancakes, and delicate foods – designed with a PFOA-free ceramic coating that makes cleaning up effortless.
- Stainless steel pans: Great for high-heat cooking, searing, and browning, with stainless steel handles for a secure grip.
- Cast iron skillets: Perfect for deep flavours, heat retention, and oven use.
- Grill pans: Get those restaurant-quality grill marks on meat, fish, or veggies.
- Sauté pans: Versatile enough for stir-fries, sauces, and one-pan meals.
Even Heat for Perfect Cooking
No one wants a pan that burns food on one side and leaves the other raw. Crumble’s pans are designed for even heat distribution, meaning no hot spots, no cold patches – just perfectly cooked food every time.
Induction-Compatible & Oven-Safe
All Crumble pans are induction-compatible and work on gas, electric, and induction cooktops. Plus, they’re oven-safe, so you can start on the stovetop and finish in the oven.
Easy to Clean
Cooking is fun – cleaning up isn’t. Every pan in Crumble’s collection is dishwasher-safe, from our ceramic nonstick cookware to our stainless steel pans and cast iron skillets. Prefer hand-washing? The non-stick surface means food slides off easily, so you’ll never have to soak or scrub for hours.
The Crumble Difference
Crumble’s pans are designed for home cooking, built for durability, and backed by a limited lifetime warranty. Whether you’re after a frypan set, a grill pan, or a stainless steel pan, we’ve got the perfect fit for your kitchen.
Looking for more? Check out our Dutch Ovens for all types of cooking, or browse Ceramic Accessories for handy kitchen extras.
Cook Anything and Everything
Cook with confidence
- 100% non-toxic - natural enamel coating
- Works on all cooktops
- Oven safe at high temperatures
- Easy to clean
Why You'll Love Cooking with Crumble
Why You'll Love Cooking with Crumble
Looks good, cooks beautifully.
Cook anything, and everything! With Crumble Cookware, one pot can truly do it all - fry, braise, sear, roast, bake and more to your hearts content.
Frequently Asked Questions
For a full list of FAQs, click here.
Which pan should I choose—ceramic non-stick, stainless steel, or cast iron?
Are Crumble’s non-stick pans metal utensils safe?
Are Crumble’s pans induction-compatible?
Are Crumble’s pans oven-safe?
Do Crumble’s non-stick pans contain Teflon?
Cook with Crumble
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