Dutch Ovens

One Pot, Endless Possibilities

A great cast iron pot does the job of multiple pans—sear, braise, roast, slow cook, bake bread, sauté, and more. Whether you’re making a comforting stew, a bubbling casserole dish, or a crispy loaf of sourdough, this is the one piece of cookware every home cook needs.

Locks in Heat & Flavour

Made from heavy-duty cast iron, Crumble’s Dutch ovens are built for even heat distribution, so every meal cooks to perfection – no burnt edges, no cold spots. The tight-fitting lid keeps moisture in, making it perfect for soups, slow cooking, and braising.

Premium Enamel Coating That Gets Better With Time

Crumble’s Dutch ovens are finished with two to three layers of premium enamel from Tomatec Japan, giving you a durable, high-performance cooking surface that only improves the more you use it. As you cook, the enamel naturally absorbs oils, helping to build up a smoother, more effortless cooking surface over time – so each meal is easier than the last.

Works on Any Stovetop & in the Oven

Gas, electric, induction cooktops, even the BBQ – our Dutch ovens are made for it all. And because they’re oven safe at high temperatures, you can take your dish straight from stovetop to oven without switching pots.

Durability Meets Style

Built to last a lifetime, these Dutch ovens aren’t just tough – they look good too. Available in matte and gloss finishes like Pink Sand, Hermes Blue, Lavender, and Avocado Gloss, they go straight from oven to table.

The Crumble Difference

Every cast iron Dutch oven comes with a limited lifetime warranty, a bonus pack, and free shipping. Once you start cooking with one, you’ll never go back.

Looking for more? Check out our Cast Iron Cookware for matching pieces or explore Casserole Pots for even more slow cooking essentials.